The Sweet Meadow opened in October 2016, and is based around the idea that plant-based food is medicine.
The cafe's emphasis is on growing, preparing and eating food as it’s supposed to be: whole, fresh from the earth, prepared with minimal fuss and eaten in a way that nourishes our bodies.
The menu is centred around plant foods - fruit, vegetables, nuts, grains and seeds, with an extensive juice and smoothie menu along with mostly raw, vegan desserts.
Healthy never tasted so sweet.
Offers
